We tried this recipe obtained from Foodnetwork.com... superb!

Directions

Shrimp Hushpuppies:

• 1 cup yellow cornmeal
• 3/4 cup self-rising flour
• 1 teaspoon kosher salt
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon smoked paprika
• 1/2 small onion, grated
• 1/4 cup chives, chopped
• 1/2 pound cooked shrimp, cleaned and tails removed, chopped
• 1 cup buttermilk
• 1 egg, beaten
• 1/4 cup cheddar cheese, grated
• Peanut oil, for frying

Preheat oil in a deep-fryer or Dutch oven to 350 degrees F.

Mix all ingredients in a large bowl. Drop heaping tablespoon-sized amounts of the mixture into the hot oil. Fry in batches for 2 to 3 minutes each. Remove from the oil to paper towels to drain and season immediately with salt and pepper Transfer to a serving platter or bowl and serve with onion dip or sauce to your liking.