Simple recipe...
Pop heads off and devein your shrimpies
In a tray mix a little beer (of your choice) and douse with old bay just to let it marinate a little
In a pot pour in a can of beer and put your steamer basket on top
when the beer comes to a boil, pour in your shrimp and douse with liberal doses of old bay
mix in the steamer to get the old bay distributed
cover and when shrimp pink to your liking, serve warm (add dipping sauce of your choice)
Yum!








