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Last Indexed: 02/09/12 06:53 AM
Last Post: 02/09/12 06:46 AM

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Results

Topic Title	Forum	Angler
CALICO SCALLOPS SAUTE (topic) RECIPE: CALICO SCALLOPS SAUTE 1 pound calico scallops 2 tablespoons margarine 1 clove garlic, minced ½ cup chopped fresh parsley freshly ground pepper In a large non-stick skillet, melt margarine and add garlic. Cook until garlic is golden ...	Cooking & Recipe's	CaptLeeNoga 08/06/10 03:22 PM
HONEY-BROILED SEA SCALLOPS (topic) RECIPE: HONEY-BROILED SEA SCALLOPS 1 Pound sea scallops 3 Tablespoons lime juice 1 Tablespoon vegetable oil 1 Tablespoon honey 1 Tablespoon low-sodium soy sauce ¼ Tablespoon ground ginger 2 Tablespoons toasted sesame seeds Combine lime ...	Cooking & Recipe's	CaptLeeNoga 08/06/10 03:21 PM
Freezing Blue Crabs (topic) We went out crabbing yesterday from the 510 we did so so. Someone one told use too freeze them till we had more. He said he ether's cooks them them first or freezes them alive then cooks them. I have never heard of freezing them in the shell cooked or ...	Cooking & Recipe's	hornet 07/19/10 07:26 AM
Scallops - On The Half Shell & Fried Scallops (topic) RecipesScallops on the Half ShellMix 1/2 stick of melted butter, 2-3 cloves of chopped garlic, juice from 1 lime or lemon, 1/2 teaspoon of seasoned salt and a few shakes (if desired) of your favorite ...	Cooking & Recipe's	CaptLeeNoga 06/14/10 06:28 PM
boiled shrimp (topic) No special recipe. I just thought I would post a couple of before and after pictures. These are the first shrimp I have ever caught, cleaned and cooked. They were caught at the Titusville bridge and were good. I particularly liked the 7 plus inch one. ...	Cooking & Recipe's	Bugman 05/19/10 05:13 PM
Blackened Grouper ? (topic) Anybody got a good Blackened Grouper recipe, I'm looking for something that'llmake your tongue jump out and slap your foreheadLOL Thanks Craig	Cooking & Recipe's	shrimpcraz 05/06/10 09:44 AM
Shrimp and Mangos .... (Yummmm) (topic) Hey folks.I stumbled upon this website tonight and it is IMPRESSSSSSIVE!!!! I plan on trying this one for sure. Great Graphics. Great photos. Fantastic description. And HELL I got some extra shrimp lying around if it sucks........Enjoy!!!!~!http:// ...	Cooking & Recipe's	fishinbro321 04/26/10 10:41 PM
Schlobsters (Shrimp-lobsters) - Award Winning (topic) Recipe posted with permission from Mike Higgins/WishinIwasFishinI haven't seen any new shrimp recipe's in a while, so I thought I would share my favorite way to enjoy them. I typically pull the largest shrimp from my most recent catch, and enjoy them ...	Cooking & Recipe's	CaptLeeNoga 04/24/10 07:27 PM
Grilled Fish Tacos with Homemade Tomatillo Salsa ! (topic) Grilled Fish Tacos Want to serve more fish? Here's a fast and flavorful way. Prep Time: 20 min Total ...	Cooking & Recipe's	Dragonfly 04/20/10 02:05 PM
Pecan Encrusted Flounder (or any delicious fresh white fish) (topic) Ingredients List: 2 Pieces Favorite Fish Fillets3/4 cup chopped Pecans1/2 cup plain Bread Crumbs2 tablespoons Dijon Mustard1 Tablespoon 'American Honey'Preheat oven to 375. Mix Honey and Dijon Mustard Thoroughly together using small wisk or fork. Brush ...	Cooking & Recipe's	Dragonfly 04/20/10 01:31 PM
shrimp/chicken in white wine sauce (topic) Chicken with Shrimp in White Wine Sauce This dish has an amazing sauce and can be made with either shrimp or crayfish. Don’t buy the peeled precooked shrimp. Get yourself the fresh shrimp with shell on, because you will need the shells for the sauce. ...	Cooking & Recipe's	mag 02/17/10 04:54 PM
Beer Steamed Old Bay shrimp (topic) Simple recipe... Pop heads off and devein your shrimpiesIn a tray mix a little beer (of your choice) and douse with old bay just to let it marinate a littleIn a pot pour in a can of beer and put your steamer basket on topwhen the beer comes to a boil, ...	Cooking & Recipe's	shrimpoop 02/02/10 09:44 PM
New Orleans Style BBQ Shrimp (topic) Recipe From: CFBugman, taken from a post in another topic.Those jumbos would be awesome in that dish.Here is the recipe if you haven't had it.2 lbs of heads on shrimp.......Best for the flavor1/2 cup of olive oil1 medium chopped onion1 stick of ...	Cooking & Recipe's	CaptLeeNoga 01/31/10 03:56 PM

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